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Black Pepper

Black Pepper

Piper nigrum L. — dried mature berry, garbled export grades

Black pepper is contracted on bulk density — 500, 550 or 570 g/l — because density tracks berry maturity and therefore the extractable content a buyer is really paying for. Specify it as a tested minimum against a named method, not as a description. The Tellicherry garbled grades TGSEB and TGEB are sieve-size designations, 4.8 mm and 4.25 mm respectively. We publish piperine, volatile oil and oleoresin as varietal research ranges rather than as contract warranties, because the spread across released Indian varieties is wide — piperine alone runs from about 1.65% to 6.6% — and quoting a single figure as a guarantee is how suppliers end up in claims they cannot defend. If your process needs a specific piperine floor, we agree it against a lot assay. Karnataka, not Kerala, is now India’s largest producing state by volume. Moisture is dried below 10% before storage; above 12% the lot becomes susceptible to fungal attack.

HS Code
0904 11 30
Origin
Karnataka & Kerala, India
Harvest
December – March
MOQ
1 × 20' FCL
Shelf life
24 months from packing
Specifications
Grade (sieve size) TGSEB 4.8 mm · TGEB 4.25 mm — Tellicherry garbled
Bulk density (contract minimum) 500 / 550 / 570 g/l — tested per contract against a named method
Moisture Below 10 % — above 12 % risks fungal attack
Piperine 1.65 – 6.6 % across released Indian varieties — varietal range, not a contract warranty
Volatile oil 1.2 – 7.0 % across released Indian varieties — varietal range, not a contract warranty
Oleoresin 8.15 – 15.5 % across released varieties — varietal range
Dry recovery (green to black) 33 – 37 %
Processing Threshed, blanched, sun-dried, garbled and graded
Container capacity ≈ 16.5 MT at 500 g/l · 18.2 MT at 550 g/l · 18.8 MT at 570 g/l per 20' FCL
Related tariff lines 0904 11 30 garbled · 0904 11 40 ungarbled · 0904 11 20 light
Private label / OEM Available
Nutrition per 100 g · uncooked
Energy 251 kcal
Protein 10.39 g
Total fat 3.26 g
Carbohydrates 63.95 g
Dietary fibre 25.3 g
Iron 9.71 mg
Potassium 1,329 mg

Packaging

Retail 100 / 250 / 500 g / 1 kg · Bulk 25 / 50 kg PP woven or laminated with food-grade liner · Custom & private-label packing.

Export markets

USA · Europe · UK · Middle East · Japan · Canada

Table & culinary seasoning Industrial spice blending Oleoresin & essential oil extraction Meat & snack seasoning manufacture

Specifications shown are typical values — confirm contract specifications at time of order.

B2B supply

  • • Bulk and industrial pack sizes
  • • Private label and documentation support
  • • Specifications agreed before shipment
  • • Enquire for MOQ, destination, and lead times
Request specifications & quote

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